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S.No |
TOPIC OF BEST PRACTICES |
SUMMARY OF BEST PRACTICES |
EVIDENCES |
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1 |
BOUQUET PREPARATION |
IT IS A SKILL DEVELOP -MENT PRACTICE INCOME GENERATE |
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2 |
PREPARATION OF VEGETABLE JUICE |
IT IMPROVES HEALTH AS IT CONTAINS PROTEINS,CARBOHYDRATES,VITAMINSetc. |
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3 |
KNOW YOUR MILLETS |
MILLETS ARE HIGHLY NUTRITIOUS,NONGLUTINOUS AND NOT ACID FORMING FOODS |
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4 |
IMPORTANCE OF SPROUTS ON HUMAN HEALTH |
IT IS FAT FREE FOOD WITH LOT OF FIBER CONTENT,MINERALS,CARBOHYDRATES etc IT CONTROLS BLOOD PRESSURE AND SUGAR |
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5 |
DISTRIBUTION OF CLOTHS TO TRIBAL STUDENTS |
PARENTS MEETING |
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6 |
PRIZE TO BOTANY TOPPER |
ENCOURAGEMENT |
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